Profumo di Primavera


A bottle of andreas Primofiore 2016 harvest by Campo Lisio

 A mix of stunning Italian Camone and Marinda Tomatoes from Sicily and Sardinia

The Finest Nerini Buffalo Mozzarella 

Also to complete... an unwaxed Sorrento lemon and a fabulous selection of Italian Radicchios for saladation and recipe creation

 4 kilos (ish)  :)

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