Giribizzi Castelvetrano Olives come from the Belice Valley in Sicily, famous for this particular type of olives.
The green olives are harvested young and unlike other olives, they are not cured but washed in lye and water for a few weeks to remove the bitterness.


Ingredients : Olives (Nocellara del Belice), Water, Salt, Extra Virgin Olive Oil, Lactic Acid (E70)
200g