Crystal clear soy sauce is ideal for adding great flavour without changing the colour of your dish.
This crystal Shoyu is unique in Japan and made with a special distillation process developed by Fundodai.


100ml

Ingredients : Soy sauce distillate (soybean, wheat, seawater), salt, vinegar, flavour enhancers (E363, E621, E635, E640), alcohol, sweetener (E950, E955)